Fun Boozy Ideas
If you’re looking to switch up your usual hen do cocktails into something more creative, why not try some of these incredible boozy treats!
Boozy Gummies
Ingredients
- A pack of your favourite gummies
- A spirit of your choice, we recommend either vodka or gin
Mix it up!
- Fill a bowl with your chosen sweets
- Completely cover with booze
- Leave to soak for a few days before your celebrations
- Drain away the excess liquid and serve
Watermelon Jelly Shots
Ingredients
- 2kg Watermelon
- 50g Caster sugar
- 20 Gelatine sheets
- 300ml Vodka
Mix it up!
- Leave the gelatine leaves to soak in some cold water
- Cut your watermelon in half and scoop out the flesh of each
- Strain the inside of the watermelon and save 800ml of the juice in a bowl
- Pop your two watermelons ‘bowls’ into a secure tray to make life easier when you transfer them to the fridge
- Pour 50ml of the juice into a saucepan and bring to the boil
- Then add the caster sugar and wait for it to dissolve, then leave to cool for 2 minutes
- Squeeze the water out of the soaked gelatine leaves and stir through the warm watermelon mixture until dissolved
- Add in the rest of the watermelon juice and don’t forget the vodka!!
- Divide equally between the two watermelon halves and leave in the fridge until set
- Use a serrated knife to cut the watermelon up into wedges and serve
Strawberry Fizz Ice Pops
Ingredients
- 400g Strawberries
- 2tbsp Caster sugar
- 4tsp Elderflower cordial
- 2tsp Lime Juice
- 200ml Prosecco
- Edible glitter (optional)
Mix it up!
- Blend the strawberries, sugar, elderflower, and lime juice
- Pass through a sieve and add the prosecco and edible glitter
- Divide into the moulds leaving a 2cm gap at the top
- Leave in the freezer for one hour or until the mixture can hold a lollipop stick upright
- Put back into the freezer for another 4-6 hours
- Pop the lollies out of the mould or dip them into warm water if they’re a little tricky to get out
